![]() A tablespoon could be cumbersome and inconvenient. Spoons were, therefore, personal property, similar to other important tools. In Egypt, the spoon dates back to 1000 BC.īefore 1700 in Europe, it was customary to bring one’s own spoon to the table. Unlike the modern spoon that is used for serving and taking food, the Egyptian spoon was an ornament made of ivory or slate, which was primarily for ceremonial uses. In ancient Egypt, the Egyptians had particular respect for spoons. The tablespoon measurement appeared in her Boston Cooking School Cook Book. As a cooking expert and a trainer, Farmer needed to be accurate and specific. Prior to that time, recipes used estimation, which was both inefficient and unreliable. She decided that it was important to establish standard measurements in cooking. Spoons have been used from time immemorial, and the first standardized measuring spoon was invented by Fannie Farmer, director of the Boston Cooking School, in 1896. This is because there’s no defined law to govern or guide standardization of spoon capacity. Usually, different manufacturers of utensils provide different capacities. In Australia, a tablespoon is 20ml (0.68 US fl.oz). In the UK and Canada, it’s exactly 15 ml (0.51 US fl oz). In the U.S., it’s approximately 14.8 ml (0.50 US fl oz). For instance, there are no consistent measurement of the capacity of a tablespoon. It’s a utensil larger than a dessert spoon, a piece of cutlery with a shallow bowl-shaped container with a handle to stir, serve, or take up food.Ī tablespoon can be used to measure volume, though the units of measurement vary with regions. It was first used in or around 1760.Īccording to, a tablespoon is a measurement in cooking. Because it is commonly used at the dinner table, the word is a compound, referring to a spoon for table services. A tablespoon may also be used at the dining table for eating or serving. What matters is the quantitative measurement of its contents, be it liquid or dry. The shape of the tablespoon doesn’t matter. It’s also a unit of measurement equal to 1/16 of a cup, three teaspoons, or ½ fluid ounce in the U.S. of sugar.Īccording to, a tablespoon is “a large spoon for serving food.” In the United Kingdom, it is a unit of volume equal to 15 millilitres. To make it more distinct, it’s common to use the uppercase T when abbreviating tablespoon. Notably, the abbreviation for tablespoon may be easily confused with the abbreviation for teaspoon (tsp). ![]() There are a few different ways to abbreviate tablespoon:
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